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Pepperberry chocolate truffles

Pepperberry chocolate truffles

Celebrations, Christmas, Easter, Gluten-free, NAIDOC Week, Recipe, Sweet, Vegetarian

Pepperberry chocolate truffles Luscious, grown-up balls of rich chocolate indulgence 100 g dark chocolate (the darker and richer, the better)1 yolk egg (chicken is fine, duck is better)40 g salted butter1 tsp ground Wattleseed¼ tsp ground Mountain Pepperberrysplash...
Wattleseed sorbet with peach and nectarine

Wattleseed sorbet with peach and nectarine

Celebrations, Christmas, Dairy-free, Gluten-free, Recipe, Sweet

Wattleseed sorbet with peach and nectarine A fruity sorbet with a tang of wattleseed nuttiness. 700 ml heavy wattle sugar syrup500 g peach and/or nectarine halves (blended smooth. (Ideally blended from frozen))juice of at least one lemon or lime. Wattle sugar...

Recent Posts

  • Native-flavoured skewers
  • Warrigal greens side-dish
  • Warrigal pancakes
  • Pepperberry chocolate truffles
  • Lemon Anise Popcorn

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We acknowledge the traditional custodians of the Gundungurra land on which we live, work and play.
We further acknowledge the traditional custodians of Country throughout Australia, and their continuing connection to plants, foods, land, sea and community.
We pay our respects to them and their cultures, and to Elders past and present.

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