Wattleseed

Baby meringues

Dairy-free, Gluten-free, Recipe, Sweet, Valentine's Day, Vegetarian

Bite-sized meringues flavoured with your favourite native flavour

Wattleseed bread rolls

Bread, Dairy-free, Recipe, Vegan, Vegetarian

Warm Wattleseed bread rolls with a superb soft crumb. Delicious just with butter, or with your favourite contents. Amazing with Vegemite.

Bent Shed choccie crackles

Gluten-free, Recipe, Sweet, Vegan, Vegetarian

Bent Shed Choccie Crackles® A retro family favourite, with some very modern flavours. Pepperberry adds a fruity kick, while wattleseed adds crunch and nuttiness. 4 cups Kellogg's® Rice Bubbles®1 cup icing sugar1 cup desiccated coconut250 g copha®* (chopped)3 tbsp...

Wattleseed sorbet with peach and nectarine

Celebrations, Christmas, Dairy-free, Gluten-free, Recipe, Sweet

Wattleseed sorbet with peach and nectarine A fruity sorbet with a tang of wattleseed nuttiness. 700 ml heavy wattle sugar syrup500 g peach and/or nectarine halves (blended smooth. (Ideally blended from frozen))juice of at least one lemon or lime. Wattle sugar...

Anzac bikkies with Wattleseed

Bikkies, Events, Recipe, Sweet

The classic Australian biscuit, with the even more classic addition of coffee/chocolate/hazelnut Wattleseed flavours.

Lemonberry or Wattle bikkie

Bikkies, Recipe, Sweet

Make bikkies (biscuits, or cookies) with Australian native flavours of Lemon Myrtle, Forestberry Herb (Strawberry Gum) or Wattleseed.

Wattleseed coffee (Caysha)

Coffee and coffee-like things, Gluten-free, Recipe, Vegan, Vegetarian

Called a wattlelatte, wattlecino, Caysha, or just plain wattleseed coffee. Here’s how to make the perfect Australian hot drink.

Spiced sticky buns

Bread, Easter, Recipe, Sweet

Spiced sticky buns A warm, spicy mouthful with an Australian native twist. Glaze for a spiced bun at any time of year; add a cross for hot cross buns. Food processor with dough hookSmall saucepanBowl for doughBaking tray dusted with flourSharp knifeOven preheated to...